Search results for "Water statu"

showing 10 items of 15 documents

Effects of Three Irrigation Strategies on Gas Exchange Relationships, Plant Water Status, Yield Components and Water Productivity on Grafted Carménèr…

2018

In the Chilean viticultural industry, Carménère is considered an emblematic cultivar that is cultivated mainly in arid and semi-arid zones. For this reason, it is necessary to use precise irrigation scheduling for improving water use efficiency (WUE), water productivity (WP), yield and wine quality. This study evaluated the effects of three deficit irrigation strategies on gas exchange variables, WUE, WP and yield components in a drip-irrigated Carménère vineyard growing under semi-arid climatic conditions during two consecutive seasons (2011/12 and 2012/13). The irrigation strategies were applied in completely randomized design from fruit set (S) to harvest (H). The first irrigation strate…

0106 biological sciencesIrrigationStomatal conductancedeficit irrigationDeficit irrigationCarménère vineyardsyield parametersIrrigation scheduling04 agricultural and veterinary sciencesPlant Sciencelcsh:Plant culture01 natural sciencesVineyardHorticultureEvapotranspiration040103 agronomy & agriculture0401 agriculture forestry and fisherieswater productivitylcsh:SB1-1110Water-use efficiencyplant water statusWater use010606 plant biology & botanyMathematicsOriginal ResearchFrontiers in Plant Science
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Gas Exchanges and Stem Water Potential Define Stress Thresholds for Efficient Irrigation Management in Olive (Olea europea L.)

2018

With climate change and decreased water supplies, interest in irrigation scheduling based on plant water status is increasing. Stem water potential (ΨSWP) thresholds for irrigation scheduling in olive have been proposed, however, a physiologically-based evaluation of their reliability is needed. A large dataset collected at variable environmental conditions, growing systems, and genotypes was used to characterize the relation between ΨSWP and gas exchanges for olive. Based on the effect of drought stress on the ecophysiological parameters monitored, we described three levels of stress: no stress (ΨSWP above about −2 MPa), where the high variability of stomatal conductance (gs) suggests a ti…

0106 biological sciencesStomatal conductanceIrrigationlcsh:Hydraulic engineeringwater use efficiencyAssimilation; Photosynthesis; Stomatal conductance; Water status; Water use efficiency; Biochemistry; Geography Planning and Development; Aquatic Science; Water Science and TechnologyGeography Planning and DevelopmentWater statuAquatic SciencePhotosynthesis01 natural sciencesBiochemistryPhotosynthesilcsh:Water supply for domestic and industrial purposeswater statuslcsh:TC1-978assimilation; stomatal conductance; photosynthesis; water status; water use efficiencyWater-use efficiencyIrrigation managementWater Science and Technologylcsh:TD201-500assimilationphotosynthesisbiologyIrrigation scheduling04 agricultural and veterinary sciencesbiology.organism_classificationSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturestomatal conductanceOlea040103 agronomy & agriculture0401 agriculture forestry and fisheriesWater use010606 plant biology & botanyWater; Volume 10; Issue 3; Pages: 342
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Cladode growth dynamics in Opuntia ficus-indica under drought

2016

Abstract Cactus pear (Opuntia ficus-indica L. Miller) is a CAM plant with an extraordinary capacity to store water in its succulent stems (cladodes). However, the daily variations of cladode thickness is unknown. Studying cladode thickness fluctuations may be useful for the early prediction of plant dehydration stress. The objective of this study was to determine if age, water availability and temperature influence diel cladode shrinkage and enlargement dynamics in cactus pear. The experiment was conducted in a greenhouse from April to July 2014, using cactus pear plants, equally split into irrigated and unirrigated treatments, and unrooted cladodes detached from mother plants. Soil moistur…

0106 biological sciencesStomatal conductancePlant Science01 natural sciencesStem gaugeBotanymedicineCladodesMalic acidDehydrationWater contentEcology Evolution Behavior and SystematicsPEARbiologyfungiPrickly pearfood and beverages04 agricultural and veterinary sciencesmedicine.diseasebiology.organism_classificationEcology Evolution Behavior and SystematicSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureCactusSoil waterCladode thickne040103 agronomy & agriculture0401 agriculture forestry and fisheriesCrassulacean acid metabolismCladode ageAgronomy and Crop ScienceCactus water statu010606 plant biology & botanyEnvironmental and Experimental Botany
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Hierarchy of factors impacting grape berry mass: separation of direct and indirect effects on major berry metabolites

2018

Final berry mass, a major quality factor in wine production, is determined by the integrated effect of biotic and abiotic factors that can also influence berry composition. Under field conditions, interactions between these factors complicate study of the variability of berry mass and composition. Depending on the observation scale, the hierarchy of the impact degree of these factors can vary. The present work examines the simultaneous effects of the major factors influencing berry mass and composition to create a hierarchy by impact degree. A second objective was to separate the possible direct effects of factors on berry composition from an indirect effect mediated through their impact on…

0106 biological sciencesVineBerryHorticulture01 natural sciencesBerry seed040501 horticultureVeraisonchemistry.chemical_compoundSoilBotanySugarBerry maAbiotic componentYeast assimilable nitrogen (YAN)ViruBerry composition; Berry mass; Berry seed; Soil; Vine water status; Virus; Yeast assimilable nitrogen (YAN);food and beverages04 agricultural and veterinary sciences15. Life on landIndirect effectSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturechemistryBerry compositionComposition (visual arts)Malic acidVine water statu0405 other agricultural sciences010606 plant biology & botanyFood Science
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Detecting crop water status in mature olive orchards using vegetation spectral measurements.

2014

Full spectral measurements (350–2500 nm) at tree canopy and leaf levels and the corresponding leaf water potentials (LWP) were acquired in an olive grove of Sicily, at different hours of the day, during summer season 2011. The main objective of the work was to assess, on the basis of the experimental data-set, two different approaches to detect crop water status in terms of LWP. Specifically, using existing families of Vegetation Indices (VIs) and applying Partial Least Squares Regression (PLSR) were optimised and tested. The results indicated that a satisfactory estimation of LWP at tree canopy and leaf levels can be obtained using vegetation indices based on the near infrared–shortwave in…

HydrologyLeaf Water PotentialTree canopySpectral indexMean squared errorMoistureSoil ScienceCrop Water StatuVegetationCropSpectroradiometerControl and Systems EngineeringPartial least squares regressionSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-ForestaliLeaf water potential; Olive tree; Field SpectroscopyAgronomy and Crop ScienceOlive treeSpectroscopyField SpectroscopyFood ScienceRemote sensingMathematics
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Assessing different methodologies for irrigation scheduling in protected environment: a case study of green bell pepper

2022

This research aimed at assessing four different methodologies to estimate daily irrigation depth, based on the monitoring of soil water status (soil water content sensors, SWS, and tensiometers, TS) and atmospheric evaporative demand (weighing lysimeter, WL, and Piché evaporimeter, PE), of green bell pepper Capsicum annum L.) cultivated in a greenhouse. Furthermore, two different strategies to apply the daily irrigation depths, i.e., single watering (at 8:00 a.m.) or split into two equal applications (at 8:00 a.m. and at 4:30 p.m.), were also investigated. The experiment was conducted in a completely randomized design and according to a 4 × 2 factorial scheme with eight replications. The st…

Irrigation Scheduling strategies Soil water status tensiometers Weighing lysimeter Piché evaporimeter Capsicum annum L.Soil ScienceSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-ForestaliAgronomy and Crop ScienceWater Science and Technology
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Assessment of yield and water productivity of clementine trees under surface and subsurface drip irrigation

2018

Abstract Irrigation systems aimed to optimize water use efficiency in agriculture have become essential due to the increasing water limitations that agriculture is currently facing. Assessment of crop responses to different irrigation systems and strategies are therefore encouraged to find the most efficient options for each specific case. The main objective of this study was to assess the performance of a citrus crop under a surface (SI) and subsurface drip irrigation (SSI) with 7 (SI7, SSI7) or 14 emitters (SI14, SSI14) per plant, as well as a third SS treatment (SSIA), identical to SSI7 but equipped with and additional drip line buried between the tree rows. Evaluations were made in term…

Irrigationbusiness.industry0208 environmental biotechnologySoil Science04 agricultural and veterinary sciences02 engineering and technologyDrip irrigationAgricultural engineering020801 environmental engineeringCropWater resourcesWater saving Citrus Soil/plant water status Fruit qualityAgricultureYield (wine)040103 agronomy & agricultureSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestali0401 agriculture forestry and fisheriesEnvironmental scienceWater-use efficiencybusinessAgronomy and Crop ScienceProductivityEarth-Surface ProcessesWater Science and TechnologyAgricultural Water Management
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Effects of Saline and Deficit Irrigation on Soil-Plant Water Status and Potato Crop Yield under the Semiarid Climate of Tunisia

2019

Water supplies have been decreasing in several semi-arid regions, and it is therefore necessary to adopt irrigation strategies aimed at maximizing water use efficiency. In this paper, the effects of saline and deficit irrigation on water use efficiency and on potato crop response, based on observations of soil and plant water status, were investigated. Experiments were carried out in Central Tunisia, by monitoring potato crop growth during two seasons in four distinct treatments (T1&ndash

Irrigationwater use efficiency0208 environmental biotechnologyGeography Planning and DevelopmentDeficit irrigationTJ807-83002 engineering and technologyManagement Monitoring Policy and LawTD194-195Renewable energy sourcesthermal imagingSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-ForestaliGE1-350Water-use efficiencyWater contentcrop water statucrop water stress indexdeficit irrigationEnvironmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentCrop yieldfungiCrop water status; Crop water stress index; Deficit irrigation; Full irrigation; Thermal imaging; Water use efficiencyIrrigation schedulingfood and beverages04 agricultural and veterinary sciencesBuilding and ConstructionSaline water020801 environmental engineeringfull irrigationEnvironmental sciencesAgronomy040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental sciencecrop water statusWater useSustainability
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Verifica dell’applicabilità del metodo irriguo sub-superficiale su colture agrumicole e ottimizzazione dell’uso della risorsa idrica

2020

Gli impianti di subirrigazione (SDI), in relazione alla posizione interrata dei gocciolatori permettono la riduzione dei consumi irrigui, garantendo la possibilità di utilizzo di risorse altrimenti non utilizzabili. Tuttavia, i costi di investimento iniziali risultano maggiori di quelli relativi ai tradizionali impianti di microirrigazione e pertanto, diventano economicamente vantaggiosi, se l'efficienza del sistema viene garantita per periodi di almeno 15-20 anni. La SDI, inoltre, permette di ottenere valori elevati di efficienza d’uso dell’acqua, spesso superiori al 90%, se associata ad un monitoraggio continuo dello stato idrico del suolo e della pianta e ad una corretta stima delle esig…

Plant water statuRoot intrusionICTSap flowKcb Citrus reticulataSub-irrigationEmitters evaluationSoil-Plant-atmosphere system monitoringRegulated deficit irrigationIrrigation scheduling
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Water status modelling : impact of local rainfall variability in Burgundy (France)

2016

6 pages; International audience; Water status is a key factor in vine development and berry ripening. Water status is strongly affected byenvironmental parameters such as soil and climate. Whereas at local scale the soil variability is frequentlyaccounted for, little scientific reports are available concerning the impact of local rainfall variability ongrapevine water status. In order to accurately register the space and time variations of rainfall at local scale, adense rain-gauges network has been installed in Burgundy. It is composed of 45 rain-gauges over a 28 km² area.Rainfall data collected by each rain-gauge in 2014 and 2015 was used as input variables in the grapevine waterbalance m…

Rainfall[SDU.STU.CL] Sciences of the Universe [physics]/Earth Sciences/Climatology[SDU.STU.CL]Sciences of the Universe [physics]/Earth Sciences/Climatology[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyComputingMethodologies_GENERAL[ SDU.STU.CL ] Sciences of the Universe [physics]/Earth Sciences/ClimatologyHigh ResolutionBurgundyComputingMilieux_MISCELLANEOUSWater statusModel
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